Tuesday, May 18, 2010

Mango and Grapefruit Salsa

Time from Prep to Eating: 10 minutes


What You Need:
1 large mixing bowl

The Stuff:
1 Mango, diced
½ Grapefruit, peeled and diced
1 Avocado, diced
2 scallions, sliced
½ red pepper, diced
½ lemon
½ lime
1 Tbsp Canola Oil
Pinch of red pepper flakes
Pinch of cumin
Pinch of garlic powder
Salt and pepper to taste

Here’s What You Do:
Dice all ingredients to roughly the same size and mix in a large mixing bowl. Allow to set for at least 5 minutes before serving.

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